Circular Economy of Food Activator


Brody Smith



Circular Economy of Food Activator

Engineers are taught to tackle problems with a spirit of innovation, entrepreneurship, and social benefit. As a lucky engineering student, I got an opportunity to put this into practice. On an outreach program in rural Uganda, I saw the real impacts of economic inequality and climate injustice. This inspired Darcy and I to start Kua: a world-positive coffee company. We now have an incredible team of five. I am very passionate about working with great people and using new technology to tackle big issues. I believe future solutions will be equal parts science, art, and innovation. Happy days!